Casserole Of Butter Beans - cooking recipe

Ingredients

2 cans butter beans (Seaside)
1/2 lb. bacon, cut fine and browned, reserving 2 1/2 Tbsp. drippings in skillet
1/2 c. chopped onion
3 or 4 Tbsp. brown sugar
1/2 tsp. garlic powder

Preparation

Cook and stir onion, sugar and garlic in drippings until bubbly and caramel looking.
Add beans and bacon; place into casserole in a low temperature oven, 325\u00b0, and bake 1 1/2 hours. (May need to add a tablespoon or two of water.)