Banana Nut Bread - cooking recipe

Ingredients

1 c. sugar
1/2 c. oleo
2 c. sifted flour
1 c. mashed bananas
1 tsp. soda
2 eggs, beaten lightly
1/4 c. chopped nuts

Preparation

Cream oleo and sugar.
Add eggs.
Mash bananas, through a sieve.
(Usually takes 3 bananas to make 1 cup.)
Add bananas to sugar mixture.
Sift flour and soda together, twice.
Add to banana mixture, stirring lightly.
Stir in nuts.
Bake in greased loaf pan at 350\u00b0 for 45 to 60 minutes.