Chili Beans - cooking recipe
Ingredients
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1 lb. ground beef
1 medium onion, sliced
1/2 c. green pepper
1 qt. tomatoes
2 c. undrained kidney beans
8 oz. tomato sauce
1 tsp. salt
2 to 2 1/2 tsp. chili powder
1 1/2 tsp. prepared or dry mustard
1/8 tsp. garlic powder
Preparation
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Brown beef and drain excess fat.
Add remaining ingredients. Simmer, uncovered, for 1 hour, stirring occasionally.
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