Breakfast Pizza - cooking recipe

Ingredients

1 lb. sausage
5 eggs
1 pkg. crescent rolls
1/2 tsp. salt
1 c. frozen, loose-pack hash browns, thawed
1/8 tsp. pepper
1 c. shredded sharp cheese
2 tbsp. grated parmesan cheese
1/4 c. milk

Preparation

Cook & drain sausage.
Let hash browns thaw.
Separate rolls into 8 triangles & press in ungreased 12-inch pizza pan.
Press over bottom & sides to form crust.
Seal perforations.
Spoon sausage on rolls.
Sprinkle with potatoes.
Top with cheese.
Mix remaining ingredients pour over cheese.
Bake at 350\u00b0 for 25 - 30 min.