Homemade Noodles - cooking recipe
Ingredients
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1 beaten egg
1/2 tsp. salt
2 Tbsp. milk
1 c. sifted flour or enough to make dough stiff
Preparation
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Combine ingredients and roll very thin on floured surface. Let stand 20 minutes.
Roll up loosely.
Slice 1/4-inch wide. Unroll and spread out; let dry 2 hours.
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