Banana Ice Cream - cooking recipe

Ingredients

1/2 gal. whole milk
1 can sweetened condensed milk
1 3/4 c. sugar
4 eggs (raw)
4 medium size bananas
1 Tbsp. vanilla flavoring
1 tsp. banana flavoring
1/2 tsp. salt

Preparation

Blend eggs, condensed milk and sugar together well with whisk spatula.
Add flavorings and salt.\tMash bananas with fork into pulp and stir into mixture.
Add milk until fill line in freezer is reached.
Makes 1 gallon.