Beef Stroganoff - cooking recipe

Ingredients

1 1/2 lb. ground beef
1 onion, chopped
1/4 tsp. black pepper
1 green pepper, chopped
2 beef bouillon cubes, dissolved in 1 c. boiling water
2 c. noodles, cooked
1 can mushroom steak sauce
1 1/2 tsp. garlic salt
1 (6 oz.) carton sour cream

Preparation

Brown ground beef, onion and black pepper.
Cook noodles and drain; add green pepper and steak sauce.
Add cooked noodles to ground beef mixture and bouillon cubes dissolved in boiling water. Add garlic salt; mix well.
Cover and let simmer slowly, about 1 hour.
Before serving, add sour cream.
Stir in, cover and cook for 5 minutes more.