Ingredients
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3/4 c. sugar
3/4 c. brown sugar
1 c. shortening, melted (1/2 c. Parkay and 1/2 c. butter Crisco)
2 large eggs
2 3/4 c. Pillsbury flour
1 tsp. baking soda
1 c. semi-sweet chocolate chips
Preparation
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Mix together all ingredients by hand in stoneware bowl.
Roll into balls; place on cookie sheet.
Bake at 375\u00b0 for 10 minutes.
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