Chocolate Chip Cookies - cooking recipe

Ingredients
    3/4 c. sugar
    3/4 c. brown sugar
    1 c. shortening, melted (1/2 c. Parkay and 1/2 c. butter Crisco)
    2 large eggs
    2 3/4 c. Pillsbury flour
    1 tsp. baking soda
    1 c. semi-sweet chocolate chips
Preparation
    Mix together all ingredients by hand in stoneware bowl.
    Roll into balls; place on cookie sheet.
    Bake at 375\u00b0 for 10 minutes.

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