Apple Pound Cake - cooking recipe

Ingredients

1 1/2 c. cooking oil
2 c. sugar
3 eggs
3 c. tart apples, grated
3 c. plain flour
1 tsp. salt
1 tsp. soda
2 tsp. vanilla
1 c. chopped nuts

Preparation

Beat eggs, oil, sugar and vanilla together.
Sift in dry ingredients, then stir in apples and nuts.
Bake 1 hour at 325\u00b0. Cool.