No Bake Club Cracker Bars - cooking recipe
Ingredients
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1/2 c. margarine
1/3 c. milk
1 c. brown sugar
1 c. flaked coconut
1 c. graham cracker crumbs
Preparation
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Boil for 7 minutes (stirring all the time).
Add 1 teaspoon vanilla.
Line a 9 x 9-inch pan with crackers (Club).
Use 1/2 of filling and put over crackers.
Add another layer of crackers and put other half of filling on that.
Then frost with layer of chocolate frosting.
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