No Bake Club Cracker Bars - cooking recipe

Ingredients
    1/2 c. margarine
    1/3 c. milk
    1 c. brown sugar
    1 c. flaked coconut
    1 c. graham cracker crumbs
Preparation
    Boil for 7 minutes (stirring all the time).
    Add 1 teaspoon vanilla.
    Line a 9 x 9-inch pan with crackers (Club).
    Use 1/2 of filling and put over crackers.
    Add another layer of crackers and put other half of filling on that.
    Then frost with layer of chocolate frosting.

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