Sweet Potato Casserole - cooking recipe

Ingredients

4 c. mashed cooked sweet potatoes
orange juice (to moisten)
1/4 c. brown sugar
1 c. crushed pineapple
1 1/2 Tbsp. margarine
1 pkg. marshmallows

Preparation

Combine the sweet potatoes, orange juice and pineapple.
Add enough orange juice to keep from being stiff.
Melt butter; add. Pour into a buttered casserole dish.
Cover the top with marshmallows.
Bake for 15 to 20 minutes at 350\u00b0, until marshmallows are brown.
Serves 6 to 8.