Chess Brownies - cooking recipe

Ingredients
    1 yellow cake mix (with pudding in the mix)
    1 stick margarine, melted
    1 egg
    8 oz. cream cheese
    1 box confectioners sugar
    3 eggs
Preparation
    Mix together cake mix, margarine and 1 egg and then pat out onto an 8 x 11-inch glass pan.
    Beat eggs; add cream cheese and confectioners sugar.
    Pour over cake mix in glass pan.
    Bake at 300\u00b0 for 50 minutes to 1 hour, depending on oven.

Leave a comment