Applesauce Cake - cooking recipe

Ingredients

2 c. flour
1/2 c. butter or margarine
1 c. sugar
1 egg
1 1/2 c. applesauce
1/2 tsp. vanilla
1/2 tsp. cinnamon
1/2 tsp. cloves
2 tsp. baking soda
1/2 c. chopped nuts

Preparation

Cream butter and sugar.
Add egg and beat until fluffy.
Stir in vanilla.
Mix flour and other dry ingredients; add flour mixture with applesauce.
Fold in nuts.
Bake in 9 x 9-inch pan about 35 minutes at 350\u00b0.