Lemon Yogurt Coffee Cake - cooking recipe

Ingredients

2 c. flour
1 tsp. baking soda
1 tsp. baking powder
1/4 tsp. salt
1/4 c. sugar
1/2 c. oatmeal
2 Tbsp. honey
2 eggs
1 1/4 c. yogurt
1/4 c. margarine
1 Tbsp. lemon peel
1/2 tsp. lemon juice

Preparation

Combine
flour, baking soda, baking powder, salt, sugar and oatmeal; set aside.
In another bowl combine honey, eggs, yogurt, margarine, grated lemon peel and lemon juice.
Add dry ingredients;
mix.
Pour
into a 9 x 9-inch pan.
Bake at 350\u00b0 for 30
minutes.
Or
make
muffins and bake approximately 15 minutes.