Chicken Casserole - cooking recipe

Ingredients

roasted chicken or turkey
Fritos
2 cans cream of mushroom soup
2 cans cream of celery soup
1 small jar pimentos (optional)
1 small jar green chilies
shredded Cheddar cheese

Preparation

Cube chicken or turkey.
Layer Fritos in bottom of 9 x 13-inch pan.
Mix the chicken, soups, pimentos and chilies.
Spread items on Fritos.
Top with cheese.
Bake approximately 30 minutes at 350\u00b0.
When ready to serve, top with lettuce, tomatoes, sour cream and black olives.