Tortilla Roll-Ups - cooking recipe

Ingredients

1 (8 oz.) pkg. cream cheese, softened
1/3 c. chunky salsa
1/4 c. chopped onion
1/2 tsp. garlic salt
1/2 tsp. chili powder
12 (6-inch) flour tortillas

Preparation

Beat cream cheese until smooth.
Add remaining ingredients. Mix well.
Spread 1 heaping tablespoon on each tortilla.
Roll tightly.
Place seam side down on cookie sheet.
Chill 2 hours. Slice each tortilla roll into four pieces.
Yields 4 dozen roll-ups.