Fried Chicken - cooking recipe
Ingredients
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1 tsp. salt
1/2 tsp. pepper
1/8 tsp. oregano
2 cloves garlic, minced
2 c. dry bread crumbs
1/4 c. grated Parmesan cheese
2 eggs
1/4 c. milk
1 frying chicken, cut into serving pieces
1/4 c. oil
Preparation
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Mix salt, pepper, oregano, garlic, bread crumbs and cheese. Beat eggs and milk.
Dip the chicken pieces in the egg-milk mixture; roll in seasoned bread crumbs.
Heat oil in a skillet and fry the chicken pieces over medium heat until golden brown.
Place in a roasting pan and bake, uncovered, at 375\u00b0 for 45 minutes.
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