Deerburger Meat Loaf - cooking recipe
Ingredients
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1 1/2 to 2 lb. deerburger
1 egg, slightly beaten
1/3 c. ketchup
1/4 c. water
3/4 c. oatmeal
1 Tbsp. minced onion
salt and pepper
seasoned salt
Preparation
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Mix all well with hands.
Shape into flat loaf and bake in glass dish for 40 minutes at 450\u00b0.
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