Deerburger Meat Loaf - cooking recipe

Ingredients
    1 1/2 to 2 lb. deerburger
    1 egg, slightly beaten
    1/3 c. ketchup
    1/4 c. water
    3/4 c. oatmeal
    1 Tbsp. minced onion
    salt and pepper
    seasoned salt
Preparation
    Mix all well with hands.
    Shape into flat loaf and bake in glass dish for 40 minutes at 450\u00b0.

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