Chicken Parmesan - cooking recipe

Ingredients

4 half chicken breasts
2 cans stewed tomatoes
2 Tbsp. cornstarch
1/2 tsp. oregano or basil, crushed
1/4 tsp. hot pepper sauce
1/4 c. grated Parmesan cheese

Preparation

Place chicken breasts, which have been skinned and boned, in baking dish.
Bake, covered, 15 minutes in preheated 425\u00b0 oven; drain.
Combine tomatoes, cornstarch, oregano and pepper sauce (optional).
Cook, stirring constantly, until sauce is thickened. Pour heated sauce over chicken.
Top with cheese.
Bake 5 minutes, uncovered.