Blueberry Cake - cooking recipe

Ingredients

1 angel food cake
1/2 lb. powdered sugar
3 oz. cream cheese, softened
8 oz. Cool Whip
1 c. blueberry pie filling

Preparation

Mix powdered sugar, cream cheese and Cool Whip together.
Cut cake into 2 layers.
Add filling, then blueberry filling.
Top with cake, then filling, then blueberry filling.