Spiced Cider - cooking recipe

Ingredients

1/2 gal. apple cider (8 c.)
1/2 c. fresh, sweet orange juice
2 Tbsp. light brown sugar
1 tsp. pumpkin pie spice
1/4 tsp. ground ginger
8 whole sticks cinnamon
fresh, unpeeled apples slices

Preparation

Place all ingredients except cinnamon sticks and apple slices in a large saucepan.
Heat until cider starts to bubble, but do not boil. Pour into mugs and garnish with cinnamon sticks and apple slices.
Serves 8.