Banana Split Cake - cooking recipe

Ingredients

crushed pecans
3 sticks margarine, melted
2 c. graham cracker crumbs
2 eggs
2 c. powdered sugar
2 bananas
1 (No. 2) can crushed pineapple, drained
1 (9 oz.) carton Cool Whip

Preparation

Melt 1 stick margarine in the 9 x 13-inch pan and add graham cracker crumbs.
Press in bottom of pan to make a crust.