Hot Chocolate Mix - cooking recipe

Ingredients
    8 c. powdered dry milk
    2 lb. box Quik (or instant chocolate mix)
    8 oz. jar Coffee-mate or Cremora
    2 c. powdered sugar
Preparation
    Mix thoroughly and keep in a tight container.
    If it is to be kept a long time, it is best to keep it in the refrigerator, otherwise it will taste old.

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