Mama'S Peanut Brittle - cooking recipe

Ingredients

2 c. sugar
2/3 c. white Karo
1/4 c. water
2 c. raw peanuts
1 tsp. butter
1 scant tsp. soda
1 tsp. vanilla

Preparation

Cook sugar, Karo syrup, water and peanuts until brown and peanuts pop.
Take off stove.
Put in butter, soda and vanilla. Stir vigorously.
Pour into three buttered pie pans. Cool and break.