Zucchini Pie - cooking recipe

Ingredients

3 c. zucchini, sliced thin and diced
1 onion, chopped
1 c. Bisquick mix
4 eggs
1/2 c. Mazola
1/2 c. Parmesan cheese
1 tsp. parsley flakes
1/4 tsp. salt
1/8 tsp. pepper

Preparation

Preheat
oven
to 350\u00b0.
Mix together until zucchini is evenly coated;
pour
into
greased pie plate and bake for 30 minutes or until golden.