Wacky Chocolate Cake - cooking recipe

Ingredients

1 1/2 c. flour
1 c. sugar
1/3 c. cocoa
1 tsp. soda
1/2 tsp. salt
1 tsp. vanilla
1 tsp. vinegar
1/3 c. oil
1 c. water

Preparation

In an 8 x 8 x 2-inch cake pan, sift together flour, sugar and cocoa.
Make 3 holes.
In one hole, put soda and salt.
In second hole, put vanilla and vinegar.
In third hole, put oil.
Pour water over all and mix well.
Bake at 350\u00b0 for 35 minutes.
Frost with desired frosting.