Skillet Casserole - cooking recipe

Ingredients

1/4 c. bacon drippings
butter or margarine
1 medium onion, thinly sliced
1 medium green pepper, diced
1/2 lb. ground beef
1 1/3 c. Minute rice
1 3/4 c. hot water
2 (8 oz. each) cans tomato sauce
1 tsp. salt
dash of pepper
1 tsp. prepared mustard

Preparation

Melt drippings or butter in a saucepan or skillet.
Add onions, green pepper, beef and Minute rice.
Cook and stir over high heat until lightly brown.