Foil Burgers - cooking recipe

Ingredients

1 lb. ground beef
salt and pepper
4 slices onion
4 potatoes, thinly sliced
4 Tbsp. butter

Preparation

Shape hamburg into 4 patties; salt and pepper.
Place on a piece of greased heavy-duty tinfoil; top each with slice of onion, then layer of potatoes until foil is full and top with 1 tablespoon butter.
Seal packages.
Cook 30 minutes or until potatoes are done.
Great for cooking on a barbecue grill.