Old-Fashioned Chocolate Icing - cooking recipe
Ingredients
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1 1/2 c. sugar
1/3 c. cocoa
1/2 c. milk
1 stick margarine
1 tsp. vanilla
Preparation
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Stir cocoa and sugar together.
Add milk and stir.
Drop in stick of margarine and stir over medium heat until melted.
Bring to boil and cook 2 minutes.
Add vanilla.
Beat or stir while cooling.
Frost a 2 layer cake which has been split in half to make 4 thin layers.
Icing will be thin.
Enjoy.
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