Old-Fashioned Chocolate Icing - cooking recipe

Ingredients
    1 1/2 c. sugar
    1/3 c. cocoa
    1/2 c. milk
    1 stick margarine
    1 tsp. vanilla
Preparation
    Stir cocoa and sugar together.
    Add milk and stir.
    Drop in stick of margarine and stir over medium heat until melted.
    Bring to boil and cook 2 minutes.
    Add vanilla.
    Beat or stir while cooling.
    Frost a 2 layer cake which has been split in half to make 4 thin layers.
    Icing will be thin.
    Enjoy.

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