Sweet Potato Pie - cooking recipe

Ingredients

1 1/2 c. mashed, cooked or canned sweet potatoes
2 Tbsp. melted butter or margarine
1 tsp. powdered cinnamon
1/2 tsp. powdered allspice
1/2 tsp. salt
3 Tbsp. brown sugar
1/2 c. honey (optional)
2 eggs, slightly beaten
1 c. cream or evaporated milk
1 (9-inch) pie pan

Preparation

Set oven at 450\u00b0.
Mix potatoes with the butter or magarine, cinnamon, allspice, salt, sugar and honey.
Beat until foamy.
Add eggs and cream or evaporated milk.
Pour into the lined pie pan. Bake 12 minutes at 450\u00b0.
Reduce heat to moderate, 350\u00b0, bake 20 to 30 minutes longer.