Baked Chicken Breasts Supreme - cooking recipe

Ingredients

6 boneless skinless chicken breasts (12 pieces)
2 c. sour cream
1/2 c. lemon juice
4 tsp. Worcestershire sauce
1/4 tsp. celery salt
2 tsp. paprika
4 cloves garlic, minced
1 tsp. salt
1/2 tsp. pepper
1 3/4 c. bread crumbs
1 c. melted butter

Preparation

In a large bowl, combine sour cream, lemon juice, Worcestershire sauce, celery salt, paprika, garlic, salt and pepper to form a cream sauce.
Add chicken, coating well with mixture.
Cover and refrigerate overnight.
Remove chicken from cream sauce and roll in bread crumbs.
Arrange in a single layer in a large shallow pan.
Spoon 1/2 cup butter over chicken.
Bake, uncovered, for 45 minutes at 350\u00b0.
Spoon the rest of butter over chicken and bake for 10 to 15 minutes more.