Crab Meat Canapes - cooking recipe

Ingredients

1 can crab meat
1 stick butter
1 glass Old English cheese
3 Tbsp. mayonnaise
1/4 tsp. garlic salt
6 English muffins

Preparation

Split muffins and place on something that fits in freezer. Melt butter and cheese together in saucepan.
Add crab meat, mayonnaise and garlic salt to cheese.
Spread mixture on muffins. Put in freezer for 15 minutes.
Remove and slice into 4 pieces. Return to freezer until firm.
Put in freezer bag and store until needed.
Bake at 350\u00b0 for 12 to 15 minutes.