Ice Tea Punch - cooking recipe
Ingredients
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2 Tbsp. instant tea
1/2 c. sugar
1 (12 oz.) can apricot nectar
1 c. lemon juice
4 c. water
1 (12 oz.) can unsweetened pineapple juice
2 c. orange juice
Preparation
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Mix all ingredients well.
Serve with ice cubes.
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