Ice Tea Punch - cooking recipe

Ingredients
    2 Tbsp. instant tea
    1/2 c. sugar
    1 (12 oz.) can apricot nectar
    1 c. lemon juice
    4 c. water
    1 (12 oz.) can unsweetened pineapple juice
    2 c. orange juice
Preparation
    Mix all ingredients well.
    Serve with ice cubes.

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