Apple Bars - cooking recipe

Ingredients

1 3/4 c. sugar
2 c. sifted plain flour
1/2 tsp. salt
1 tsp. vanilla
2/3 c. chopped nuts
3/4 c. beaten eggs
1 tsp. baking powder
1/2 c. oil
2 c. thinly sliced apples

Preparation

Bake in greased and floured sheet cake pan at 375\u00b0 about 45 minutes.
Let cool.