Pampy'S Peanut Butter Fudge(An Oldie, But It'S Still Good!) - cooking recipe
Ingredients
-
2/3 c. milk
2 c. sugar
4 Tbsp. peanut butter (crunchy is best!)
pinch of salt
1 tsp. vanilla
Preparation
-
Mix sugar, milk and salt; cook until it reaches soft ball stage.
Remove from heat.
Add peanut butter; mix well.
Add vanilla; beat.
When thick, pour into greased pan.
Cut and eat!
Leave a comment