Sticky Bun Ring - cooking recipe

Ingredients

1 pkg. Riches bread dough roll balls (frozen)
2 tsp. cinnamon
2 Tbsp. instant butterscotch pudding
1/4 c. granulated sugar
1 c. light brown sugar
1/3 stick butter
chopped walnuts
raisins
maple syrup

Preparation

Grease a Bundt pan real good.
Mix cinnamon, instant pudding mix, granulated sugar and brown sugar; set aside.
Put chopped walnuts and raisins to cover bottom of Bundt pan.
Lay frozen bread dough balls around Bundt pan in two's.
Add mixture all over frozen bread dough balls.
Cover with aluminum foil; let sit for 8 hours.