Zucchini Bread - cooking recipe
Ingredients
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3 eggs
1/2 c. oil
2 c. sugar
2 c. grated zucchini
2 Tbsp. vanilla
3 c. all-purpose flour
3 tsp. cinnamon
1 tsp. soda
1/4 tsp. salt
1/2 c. chopped nuts
Preparation
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Beat eggs until foamy.
Add oil, sugar, zucchini and vanilla. Mix well.
In a separate bowl, mix flour, cinnamon, soda and salt. Add to mixture and mix well.
Add nuts.
Makes 2 loaves.
Bake at 325\u00b0 for one hour or until done.
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