Oatmeal Cake - cooking recipe

Ingredients

1 c. cooking oats
1 stick oleo
2 c. brown sugar
1 c. white sugar
2 eggs
1 tsp. vanilla
1 c. coconut
1 1/2 c. flour
1/4 tsp. nutmeg
1 tsp. soda
1 tsp. cinnamon
1/3 c. cream or can milk
1/2 c. nuts

Preparation

Cook oats in 1 1/2 cups boiling water.
Let stand 20 minutes. Cream oleo, 1 cup brown sugar, white sugar, eggs and vanilla. Beat until real creamy.
Add oats; stir in flour, nutmeg, soda and cinnamon.
Bake about 30 minutes at 350\u00b0.
When cool, add topping.