Creamy Walnut Cake - cooking recipe
Ingredients
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2 c. sifted flour
1 tsp. baking powder
1 tsp. salt
1/2 c. sugar
1 c. brown sugar
1 c. milk
1 c. vegetable shortening
2 eggs
1/4 tsp. maple flavoring
1/3 c. finely chopped walnuts
Preparation
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Sift flour, baking powder, salt and sugar together into a bowl. Add brown sugar, shortening and 3/4 cup milk.
Mix enough to dampen flour, beat 2 minutes (if using electric mixer, use low speed). Add eggs, 1/4 cup milk, flavoring, nuts and beat 1 minute.
Bake in 2 greased 8-inch layer cake pans in 375\u00b0 oven for 25 minutes.
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