Salmon Patties - cooking recipe

Ingredients

1 large can salmon, drained
1 egg
1/2 c. all-purpose flour
1 medium chopped onion
1 1/2 tsp. baking powder
1 1/2 c. Crisco

Preparation

Heat Crisco in skillet over medium-high heat.
Mix all other ingredients together.
Spoon into oil; brown on both sides, about 5 minutes on each side.