Cheesecake Pie - cooking recipe

Ingredients

1 1/2 c. graham cracker crumbs
1/3 c. butter, melted
2 (8 oz.) pkg. cream cheese, softened
1/2 c. sugar
2 eggs
1 tsp. vanilla
1/2 tsp. grated lemon peel

Preparation

Combine crumbs and butter.
Firmly press into bottom and up sides of a 9-inch pie plate. Chill.