Blueberry Squares - cooking recipe

Ingredients

2 sticks margarine
2 c. sugar
1 tsp. vanilla
4 eggs
2 c. flour
1 large can blueberries (for pies)

Preparation

Mix well, adding eggs one at a time.
Blend mixture except for blueberries.
Batter will be thick.
Put most of the batter on the bottom of greased and floured 9 x 13-inch pan.
Add blueberries over batter, then add the rest of the batter by spoonful over blueberries.
Place in a 325\u00b0 oven for 45 minutes.