Microwave Fudge - cooking recipe
Ingredients
-
1 box 10x confectioners sugar
1/2 c. cocoa
1/2 c. butter, melted
1/4 c. milk
1 tsp. vanilla
1/2 c. chopped nuts
Preparation
-
Blend sugar and cocoa.
Pour in milk and melted butter.
Stir. Put in microwave on High for 2 minutes. Take out and add vanilla and nuts. Stir up good.
Pour into an 8 x 8 x 2-inch dish and let firm.
Leave a comment