Seafood Salad - cooking recipe

Ingredients

1 c. chopped cooked lobster, shrimp or crab
1 stalk celery
1 green onion
1 tsp. lemon juice
1 dash Tabasco Sauce
1 shake white pepper
1/3 c. mayonnaise

Preparation

Chop celery and onion, then combine with seafood.
Add lemon juice, Tabasco Sauce, white pepper and mayonnaise.
Stir well and serve with crackers and a green salad.