Tex Mex Dip - cooking recipe

Ingredients

taco meat
guacamole (2 - 3 ripe avocados; smashed up with a fork and dash of pepper)
sour cream
taco seasoning
4 - 5 scallions cut up small
1 large tomato cut up small
1 bag mexican shredded cheese
black olives and/or sliced jalapenos

Preparation

1st layer:
Cook taco meat like you were making tacos and place in pan for bottom layer.