Macaroni And Cheese - cooking recipe

Ingredients

1 regular box macaroni
1 block sharp Frankenmuth cheese, cut up in small squares
1 block Colby cheese, cut up in small squares
1/2 tsp. salt
dash of pepper
milk
2 Tbsp. butter

Preparation

Boil macaroni as directed on box.
Do not overcook.
Butter a large bowl.
Put cooked macaroni in bowl and mix in cheeses.
Add salt; stir and mix all ingredients together.
Cover with milk. Put butter on top with pepper to cover macaroni.
Bake at 350\u00b0 for 1 hour.