Chicken Casserole - cooking recipe

Ingredients
    1 lb. chicken
    1 medium jar Ragu spaghetti sauce
    1 or 2 bags Mozzarella cheese
Preparation
    Boil chicken.
    Cool.
    Pull chicken off the bone.
    Layer, starting with sauce as a bottom layer.
    Then add chicken and cheese and continue to layer chicken, sauce and cheese.
    Then bake until cheese has melted and sauce bubbles.

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