Chicken Casserole - cooking recipe
Ingredients
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1 lb. chicken
1 medium jar Ragu spaghetti sauce
1 or 2 bags Mozzarella cheese
Preparation
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Boil chicken.
Cool.
Pull chicken off the bone.
Layer, starting with sauce as a bottom layer.
Then add chicken and cheese and continue to layer chicken, sauce and cheese.
Then bake until cheese has melted and sauce bubbles.
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