Baked Beans - cooking recipe

Ingredients

1 lb. can pork and beans
1 small onion, chopped
1/2 tsp. Worcestershire sauce
1/2 small can crushed pineapple
3 slices cooked bacon, broken into small pieces
1/2 small bell pepper
1/4 c. catsup
1/4 c. brown sugar
1 tsp. mustard

Preparation

Mix all ingredients and cook very slowly at 250\u00b0 about 2 1/2 to 3 hours.