Peanut Chocolate Banana Bread - cooking recipe

Ingredients

2 cups self rising flour
1 cup sugar
1 cup mashed ripe bananas (about 2 medium)
1/3 cup milk
1/3 cup peanut butter
3 Tbsp. applesauce
1 egg
1 cup chocolate chips

Preparation

Preheat oven to 350 degrees.
Spray bottom of 2 loaf pans (8 x 4 inches).
Combine flour and sugar.
Add bananas, milk, peanut butter, applesauce, and egg; stir just until dry ingredients are moistened.
Stir in 3/4 cup of chocolate chips.
Spoon batter into pans until 3/4 full.
Sprinkle remaining 1/4 cup of chocolate chips evenly over batter.
Bake 60 minutes.
Cool in pan 10 minutes.
Loosen sides of loaf from pan and remove loaf.
Cool completely and cup into slices.