Creamy Orange Custard - cooking recipe

Ingredients

1 1/4 c. low-fat milk
1 tsp. vanilla
1 Tbsp. finely grated orange zest (1 orange)
4 eggs
1/4 c. sugar

Preparation

Combine milk, vanilla and orange zest in a microwave-safe 4 cup glass measure.
Place on microwave turntable.
Microwave uncovered at 100% power for 2 minutes.